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San Francisco
Bay Area
Pizza
Mobile pizza oven

All our dishes are cooked in our traditional oven that can cook pizzas in 90 seconds, in addition to traditional wood fire pizzas we have cast iron recepies in a slow cooked process that it will make our meats melt in your palate. Menus are set for 20+ people. Our pizzas recipes are traditionally from Argentina, you won't find anything like it! We are the only cater that brings the Argentina pizza taste to your home with out the necessity of traveling.

STARTERS
Garlic Bread
Pizza Bread, Fresh Garlic, Olive Oil, Parmesan Cheese, Fresh Oregano.Vegetarian
Organic
Cold Cuts
A plater with different cold meat cuts and assorted seasonal fruits.PIZZA
Margarita
Basil, Fresh Mozzarella, Parmesano, Tomato Sauce, Olive oil.Calabresa
Spanish chorizo, fresh mozzarella, tomatoes sauce, basil.Napolitana
Sliced tomatoes, roasted garlic, fresh mozzarella, tomatoes sauce.Porteña
Ham, green olives, roasted red bell pepper, tomatoes sauce, mozzarella.Pancetta
Smoked pancetta, Kalamata Olives, Basil, mozzarella.Fuggacetta
Grill onions, oregano, mozzarella, olive oil.Palermo
Homemade Pesto Sauce, Roasted Red Peppers, Shaved Parmesano, Fresh Mozzarella, Olive oil.Salamino
Cherry Tomatoes, Jalapeños, Salami, Fresh Mozzarella, Basil, Red Sauce.Mild
Mushrooms and Truffles
Fresh Mozzarella, Sautéd Mushrooms, Goat Cheese Truffle, Dry spicy Italian ChiliAndes Rustic
This is part of the Andes Rustic Menu, check our Menu section in top. Minimum 20+ people. Chicken
Free range chicken cooked with seasonal veggies and spices.
This dish takes about two hours of slow cooking, perfect for the winter season. The chicken will emerge with all the flavors giving it that reach flavor and tenderness. This includes a
Salad + Main curse. Ribs
Enjoy the tenderness of the ribs served with potatoes, pearl onions and sweet bell peppers.
We cook the ribs in the slow cooking tradition, we don't rush perfection, that's why this delicate dish can take up to two hours of slow cooking. This includes a Salad + Main curse. Lamb Al Asador
Our family tradition revolves around fire, which is why we proudly present to you a whole lamb cooked slowly over an open flame for nearly nine hours. This time-honored technique of cooking has been handed down through generations in our family. To complement the succulent lamb, we will serve it with a side of roasted vegetables cooked over charcoal, allowing the juices of the lamb to infuse all the flavors of the veggies.
SALADS
All are salads are made with fresh organic veggies, made with home made salad dressing. Each Salad serves 8 People. $40 Strawberry Salad
Mix Organic springs, Almonds, Strawberries, Cherry Tomatoes and a balsamic strawberry reduction dressing.Arugula Salad
Organic Arugula, Parmesano Cheese, Red Apples and a Balsamic Olive Oil reduction dressing.Caprese Salad
Sliced Fresh Mozzarella, Sliced Tomatoes, Basil, Olive Oil, Balsamic Reduction.Deserts
Home Made Alfajores
Chocolate Alfajores $30 (per dozen)
Pastry cookie filled with caramel covered with white or dark chocolate
Serves 6-8 peoplebottom of page